Cooking

Current & Upcoming

MT11 – Fresh Dishes Inspired by the Farmers’ Market

Sep 20, 2022 6:00PM—8:00PM

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MT11 – Fresh Dishes Inspired by the Farmers’ Market Instructor: Peggy Doran This class will make three dishes inspired by fresh produce from the Farmers’ Market in downtown White Bear Lake. Learn how to make a delicious soup from a homemade stock and a special dish that features fresh produce. A wonderful salad with a…

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MT12 – Paella on the Patio

Oct 11, 2022 6:00PM—8:00PM

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MT12 – Paella on the Patio Instructor: Peggy Doran Paella Valenciana has Bomba rice, rabbit or pork, green beans, chicken, snails, tomatoes, paprika, and saffron. Peggy’s version of Paella Valenciana will use seafood, pork, chicken, beans, chorizo, and Bomba rice. That’s a mouthful! Bring an apron to class. October 11, 2022 Tuesday, 6:00-8:00 PM CLASS…

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MT13 – Stocks and Soups

Nov 15, 2022 6:00PM—8:00PM

Margaux's Table 4742 Washington Square White Bear Lake, MN 55110

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MT13 – Stocks and Soups Instructor: Peggy Doran Peggy Doran from Margaux’s Table in downtown White Bear Lake will teach you how to make 3 different types of rich stock and then show you how to finish a soup quickly. Bring an apron to class. November 15, 2022 Tuesday, 6:00-8:00 PM CLASS ID: MT13 Tuition:…

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