Celebrations to Remember

CLASS ID: 10B1F
Date/Time: Tuesday, October 29, 6:30-8:00 PM
Tuition: FREE with Registration

Soile Anderson and Eleanor Ostman, two Finnish cooks and food personalities, have combined forces to publish a new book, Celebrations to Remember. Soile Anderson is known for her passion, creativeness and attention to detail, all resulting in extra-ordinary experiences for guests who enjoy her cuisine. Before she turned to writing her dream book of ideas and recipes, she founded Deco Catering, (serving President Obama and the Dalai Lama), the Taste of Scandinavia Bakeries and The Finnish Bistro restaurants. She also did a Scandinavian Mid-Summer Party for Martha Stewart Living magazine. Eleanor Ostman, a Finn from Hibbing, was a food writer and her Sunday column, Tested Recipes, appeared in the St. Paul Pioneer Press for three decades, resulting in a best-selling book, Always on Sunday and a newer version, Always on Sunday Revisited. She lent her expertise in writing, editing, and publishing to the book project. Meet these Twin Cities icons, have your book signed, discover new recipes and get fantastic tips on how to throw a great party.

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